Ceviche is a dish that is prepared with fish or raw seafood cut into pieces with lemon juice, chopped onions, chili and salt added. It is accompanied with sweet potato, corn, mountain range food or side dishes.
Young children spend a lot of time fiddling with smartphones, tapping away at tablets and staring at TV screens.
Vive Michigan Bilingual Magazine is a free monthly publication that reaches Kent County’s residents in West Michigan, dedicated to family themes in a variety of topics. Every month and during the year, we publish stories that promote local education, wellness, sports, healthy eating, finances, home ownership, fitness, local events and more.